Airy White Bread. Abm Recipe
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Airy White Bread. Abm Recipe
Airy White Bread. Abm Ingredients:
1 1/4 cups Milk 2 tsp Shortening, (used Stick Oleo) 3 cups Bread flour 1 tbsp Sugar 3/4 tsp Salt 1 tsp Yeast
Airy White Bread. Abm Preparation:
Add ingredients to machine according to manufacturer's directions.
This is the best loaf of light, airy bread that I have made in my ABM. I wish I could say what ABM Bread book it came from, but I got the recipe before I was concerned about such things. Never made it until now.
Author unknown. U/L to Cooking by Burt Ford. 3/95
Converted by MC_Buster.
| "A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die." | | 'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910) |
| "Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress." | | Charles Pierre Monselet |
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