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American Garlic And Parsley Bread For Bread Machines Recipe

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American Garlic And Parsley Bread For Bread Machines Recipe







American Garlic And Parsley Bread For Bread Machines Ingredients:

1 1/2 tsp active dry yeast
3 cup bread flour
3 tbsp wheat germ
3 tbsp wheat bran
1 3/4 tsp salt
1 1/2 tbsp sugar
1 1/2 tbsp vegetable oil
2 garlic cloves, minced
2 tbsp parsley, fresh chopped
1 1/4 cup water

 

American Garlic And Parsley Bread For Bread Machines Preparation:

Add all ingredients in the order suggested by your bread machine manual and
process on the basic bread cycle according to the manufacturer's
directions. Let the loaf cool before slicing. Serve plain or toasted.
Makes 1-1/2 pound loaf. Submitted By GEMINI@SYNAPSE.NET (GEORGETTE & DAVE
BURNSIDE) On WED, 14 FEB 1996 050954 GMT

Converted by MC_Buster.

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"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die."
'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910)



“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.”
Pearl Buck (1892-1973) American Nobel Prize winning author.





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Important Note: This American Garlic And Parsley Bread For Bread Machines recipe was either located in the public domain or contributed by one of our site visitors. Any nutritional information presented has not been idependantly verified. If you have specific dietary requirements please use your own judgement in deciding which recipes are suitable for your particular diet.