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Anadama Bread-Abm (2.5 Pts) Recipe

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Anadama Bread-Abm (2.5 Pts) Recipe







Anadama Bread-Abm (2.5 Pts) Ingredients:

**1 1/2 POUND LOAF**
2 1/4 tsp active dry yeast, (1 1/2 tsp)
1 2/3 cup bread flour, (1 C+ 2 T)
1 1/2 cup whole wheat flour, (1 C)
1/3 cup yellow cornmeal, (1/4 C)
1/3 cup molasses, unsulfured -- (1/4 C)
1 1/2 tsp salt, (1 t)
1 1/2 cup water, (1C)

 

Anadama Bread-Abm (2.5 Pts) Preparation:

Add all ingredients in the order suggested by your bread machine manual
and
process on the basic bread cycle according to the manufacturer's
directions.
Let the loaf cool before slicing.

Makes 15 Slices

Per serving: 128 Calories; 1g Fat (4% calories from fat); 4g Protein; 27g
Carbohydrate; 0mg Cholesterol; 218mg Sodium; 2 gm Fiber

Food Exchanges: 1 1/2 Starch/Bread; 1/2 Other Carbohydrates

Shared by: Donna; Points

MC Formatted by Mary [mnmpoms@ponyexpress.net]



- - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 0 Calories; 0g Fat (0.0% calories
from fat); 0g Protein; 0g Carbohydrate; 0g Dietary Fiber; 0mg Cholesterol;
0mg Sodium. Exchanges: .


Nutr. Assoc. : 0 0 0 0 0 0 0 0

Preparation Time: 0:00




"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before."
Luigi Barzini, 'O America' (1977)



"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?"
Alice B. Toklas





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Important Note: This Anadama Bread-Abm (2.5 Pts) recipe was either located in the public domain or contributed by one of our site visitors. Any nutritional information presented has not been idependantly verified. If you have specific dietary requirements please use your own judgement in deciding which recipes are suitable for your particular diet.