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Breadmaker Country Seed Bread Recipe

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Breadmaker Country Seed Bread Recipe

Breadmaker Country Seed Bread Ingredients:

10 oz Warm water
3 tbsp Vegetable oil
2 tbsp Liquid honey
1 1/8 tsp Salt
2 cup White flour
1 cup Whole wheat flour
1/4 cup Flax seeds
2 tbsp Sesame seeds
1 tbsp Poppy seeds
2 tsp Active dry yeast

Breadmaker Country Seed Bread Preparation:

Add ingredients to bread bin/pan in order of list or as manufacturer
suggests. Select "white/powdered milk" or regular cycle. Recipe from
Canadian Living Magazine and tested by Carole Walberg

�Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it."

Waverly Root (1903-1982)

When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress

Gelett Burgess, 'Look Eleven Years Younger' (1937).

If you liked this Breadmaker Country Seed Bread recipe, you may like to browse the following sites:

Heinz Meal Planner
Recipes and Mealplanner from the famous Heinz Company

Important Note: This Breadmaker Country Seed Bread recipe was either located in the public domain or contributed by one of our site visitors. Any nutritional information presented has not been idependantly verified. If you have specific dietary requirements please use your own judgement in deciding which recipes are suitable for your particular diet.