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Breadmaker Mix Recipe

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Breadmaker Mix Recipe

Breadmaker Mix Ingredients:

13 cup bread flour
2 tbsp salt
1/2 cup sugar
1/2 cup instant nonfat dry milk

Breadmaker Mix Preparation:

Combine all ingredients in a large bowl. Stir together to distribute
evenly.
Label and package in six (2 1/4-cup) containers, if using a 1-pound-loaf
breadmaker, or in four (3 1/3-cup) containers for larger capacity
breadmakers.
Store in a cool, dry place. Use within 6 months. Makes about 14 cups
BREADMAKER MIX.

Source:
"Make-A-Mix"
Yield:
"14 cups"

Per serving: 6816 Calories (kcal); 30g Total Fat; (3% calories from fat);
213g Protein; 1392g Carbohydrate; 0mg Cholesterol; 12827mg Sodium
Food Exchanges: 87 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0
Fat; 6 1/2 Other Carbohydrates

Recipe by: Karine Eliason, Nevada Harward & Madeline Westover

Converted by MM_Buster v2.0n.

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Per Serving (excluding unknown items): 6816 Calories; 30g Fat (4.0%
calories from fat); 213g Protein; 1392g Carbohydrate; 6g Dietary Fiber;
0mg Cholesterol; 4300mg Sodium. Exchanges: 87 Grain(Starch); 6 1/2 Other
Carbohydrates.

Nutr. Assoc. : 0 0 0 0

Preparation Time: 0:00

"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die."

'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910)

�Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.�

Henry Miller, American writer (1891-1980)

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Important Note: This Breadmaker Mix recipe was either located in the public domain or contributed by one of our site visitors. Any nutritional information presented has not been idependantly verified. If you have specific dietary requirements please use your own judgement in deciding which recipes are suitable for your particular diet.