Breadmaker Mix Recipe
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Breadmaker Mix Recipe
Breadmaker Mix Ingredients:
13 cup bread flour 2 tbsp salt 1/2 cup sugar 1/2 cup instant nonfat dry milk
Breadmaker Mix Preparation:
Combine all ingredients in a large bowl. Stir together to distribute evenly. Label and package in six (2 1/4-cup) containers, if using a 1-pound-loaf breadmaker, or in four (3 1/3-cup) containers for larger capacity breadmakers. Store in a cool, dry place. Use within 6 months. Makes about 14 cups BREADMAKER MIX.
Source: "Make-A-Mix" Yield: "14 cups"
Per serving: 6816 Calories (kcal); 30g Total Fat; (3% calories from fat); 213g Protein; 1392g Carbohydrate; 0mg Cholesterol; 12827mg Sodium Food Exchanges: 87 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 6 1/2 Other Carbohydrates
Recipe by: Karine Eliason, Nevada Harward & Madeline Westover
Converted by MM_Buster v2.0n.
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Per Serving (excluding unknown items): 6816 Calories; 30g Fat (4.0% calories from fat); 213g Protein; 1392g Carbohydrate; 6g Dietary Fiber; 0mg Cholesterol; 4300mg Sodium. Exchanges: 87 Grain(Starch); 6 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0
Preparation Time: 0:00
| “Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.” | | Art Buchwald |
| “Food without wine is a corpse; wine without food is a ghost; united and well mitched they are as body and soul, living partners.” | | Andre Simon (1877-1970) |
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