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English Toasted Bread - Sourdough Abm Recipe

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English Toasted Bread - Sourdough Abm Recipe

English Toasted Bread - Sourdough Abm Ingredients:

1 POUND LOAF

2 tsp Active dry yeast
2 1/4 cup Bread flour
2 tbsp Dry milk
1 tsp Sea salt
1/2 tsp Baking soda
5/8 cup Warm water
1/2 cup Sourdough starter
1 tbsp Canola oil
1 tsp Honey

11/2 POUND LOAF

1 package Active dry yeast
3 cup Bread flour
3 tbsp Dry milk
1 1/2 tsp Sea salt
3/4 tsp Baking soda
7/8 cup Warm water
3/4 cup Sourdough starter
1 1/2 tbsp Canola oil
2 tsp Honey

English Toasted Bread - Sourdough Abm Preparation:

In a small cup combine warm water and baking soda and set aside for 5
minutes. Add dry ingredients to machine and then wet ingredients,
including baking soda-water mixture. Start machine using whole wheat
mode.

Source: The Bread Machine Gourmet

�Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.�

Art Buchwald

�That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.�

Madeleine L'Engle (1918--) American author.

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