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Sauteed Crawfish In Tomatoes W Dill Honey Recipe

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Sauteed Crawfish In Tomatoes W Dill Honey Recipe







Sauteed Crawfish In Tomatoes W Dill Honey Ingredients:

1 lb tomatoes, diced
1 medium onion, chopped
1 tbsp garlic, minced
1 water
1 oz fresh dill
1 lb cooked crawfish tails
olive oil
3 tbsp honey
1 tsp salt

 

Sauteed Crawfish In Tomatoes W Dill Honey Preparation:

Saute the onions and tomatoes in the oil for 5 minutes. Add the garlic;
saute for 5 minutes together. Add water and cover. Cook for approx 15
minutes on low. Turn off the fire.Add the dill, mix it with the tomatoes
already in the pot and cover. Saute, in a separate skillet the tails, a
little olive oil, honey and salt for 4 minutes. Mix the tomatoes and
crawfish together. Garnish with fresh dill. Serve on rice or pasta.











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Per Serving (excluding unknown items): 346 Calories; 2g Fat (4.3% calories
from fat); 6g Protein; 86g Carbohydrate; 7g Dietary Fiber; 0mg
Cholesterol; 2201mg Sodium. Exchanges: 6 1/2 Vegetable; 0 Fat; 3 1/2
Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0 0 0 0 0

Preparation Time: 0:00




“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.”
a nation taste-blind.” M.F.K. Fisher



"Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’."
John Thorne, American food writer





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Important Note: This Sauteed Crawfish In Tomatoes W Dill Honey recipe was either located in the public domain or contributed by one of our site visitors. Any nutritional information presented has not been idependantly verified. If you have specific dietary requirements please use your own judgement in deciding which recipes are suitable for your particular diet.