Spam Cantina Appetizers Recipe
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Spam Cantina Appetizers Recipe
Spam Cantina Appetizers Ingredients:
1 can SPAM Luncheon Meat, cubed -(12 oz) 1/2 cup Chopped green onion 1 Tomato, chopped 1/2 cup Chopped celery 1 Avacado, peeled and chopped 1/2 cup CHI-CHI's Picante Sauce 3 tbsp Chopped parsley 1 tbsp Lemon juice 1 tbsp Peanut oil 1 tsp Garlic salt 12 Flour tortillas (8")
Spam Cantina Appetizers Preparation:
In skillet, saute SPAM until lightly browned. In bowl, combine green onion, SPAM, tomato, celery, and avacado. In small bowl, stir together picante sauce, parsley, lemon juice, peanut oil, and garlic salt. Toss dressing with SPAM mixture. Serve with tortillas.
| "Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." | | Ginette Olivesi-Lorenzias |
| “Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.” | | Pearl Buck (1892-1973) American Nobel Prize winning author. |
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